🥂 Making Mead

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We've been intimidated by making mead even though they have been making it since 7000 BC and in its simplest form, it is only 3 ingredients (Honey, Water, & Yeast). So we decided to try it, following the Bug Farmers video and recipe, https://youtu.be/GVVoTx6dXd8, (We get a kick out of him with his heaters in HOT-lanta). Our oldest had an old Home-Brew kit kicking around so we stole some materials and mixed up our concoction.

Ingredients:

  • 3lbs of honey
  • 1-gallon Distilled Water - Some debate on this too. Seems that water with some minerals left in it adds to the flavor and as long as it isn't heavily chlorinated, tap water is preferred.
  • 1 pkg Lalvin 71B Yeast - After reading some, there's some talk that any old yeast will work... AKA the Fleischmann's® Yeast you get at the supermarket.

We mixed our ingredients, and "floated" about a 16% potential alcohol content, so it's off to the closet for a couple of months while the yeast does their thing.

Materials:

  • 1-gallon Carboy
  • Airlock & Stopper
  • Sanitizer
  • Funnel
  • Hydrometer & Graduated Cylinder






Location: Colfax, NC, USA

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